Timur pepper comes from the same family as Szechuan pepper & grows in the higher Himalayan regions of Uttarakhand & Nepal. It has the same tongue tingling, mouth numbing properties, with intense citrus and grapefruit notes.
Health Benefits:-
- Timbur pepper contains different nutrients, minerals, and antioxidants that are required by the body to function properly.
- Timbur pepper can stimulate the immune system, to reduce pain, boost appetite, increase blood circulation, strengthen bones, and reduce inflammation.
- Timbur peppers include a lively properties that will help boost the gastro-intestinal.
Usage:-
- Timur is commonly used in dry vegetable dishes, especially with potatoes, and also it is used in tomato-based dishes and curries, often with pork. It is an integral part of Nepali curry powders and seasonings, and is a very popular spice in the country.