Sichuan pepper is
toasted before being crushed or ground. This mutes the spice's citrus
flavors and heightens its woody notes, making for an excellent pairing
with meats.
Health Benefits:-
- Sichuan pepper powder may contain many different minerals, antioxidants, and nutrients that the body requires to properly function.
- Sichuan pepper powded have high levels of zinc which is beneficial for enhancing immune system.
- It stimulates food intake, aids digestion and helps to supplement metabolic rate.
- Sichuan peppers have high degree of antioxidants and large traces of vitamins, phosphorous, manganese which are important to build stronger bones and reduces age-related problems including osteoporosis.
Usages:-
- It is
used in various sichuan dishes such as Momos,stir fry
noodles,veg/chicken dumplings,roasted vegetables,meat and chicken
dishes.
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