Sichuan pepper is toasted before being crushed or ground. This mutes the spice's citrus flavors and heightens its woody notes, making for an excellent pairing with meats.
Health Benefits:-

- Sichuan pepper powder may contain many different minerals, antioxidants, and nutrients that the body requires to properly function.

- Sichuan pepper powded have high levels of zinc which is beneficial for enhancing immune system.

- It stimulates food intake, aids digestion and helps to supplement metabolic rate.

- Sichuan peppers have high degree of antioxidants and large traces of vitamins, phosphorous, manganese which are important to build stronger bones and reduces age-related problems including osteoporosis.

Usages:-

- It is used in various sichuan dishes such as Momos,stir fry noodles,veg/chicken dumplings,roasted vegetables,meat and chicken dishes.